Skip to content

Inside~Outside

January 9, 2009
Inside~Out

Inside~Out

INSIDE-OUT SANDWICH

Have you ever shopped at Costco or any one of those warehouse places? Well, they have a great bakery department. I mean, WOW! And their bagels are really huge! So, I bought some bagels that were sprinkled generously on top with cheddar cheese simply because I smelled them as I was passing the bagel bin and just couldn’t resist! Anyway, today I decided to make a sandwich with them on my panini press ( a Cuisinart that I purchased from Overstock for $40.00! ). Not wanting to burn the goodness of the cheddar cheese, I turned the top of the bagel upside-down and made an “inside-out” sandwich!

FILLING:

sliced tomatoes

yellow American cheese ( Black Bear brand ), any deli cheese would be great

sprinkle of any kind of vinegar you love ~ my favorite is balsamic, but used rice vinegar for hubby

about 2 teaspoons ground walnuts, optional

DIRECTIONS:

Really, folks, this is a no-brainer. Just slice the bagel in half. Turn the cheese side upside-down. Sprinkle a little vinegar on the bottom bagel slice. Make a layer of tomatoes topped with 1 teaspoon ground walnuts. Top with the sliced cheese and another teaspoon of walnuts. Sprinkle the top slice of bagel with a little more vinegar and cover the sandwich. Grill in hot panini pan or grill pan or even just a frying pan.

Delectable!!

Advertisements
No comments yet

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: